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Ms. Elizabeth A Carrara, MS,RDN,CEDRD
Registered Dietitian in Ridgewood, New Jersey
NPI 1588128409

Elizabeth A Carrara is a Registered Dietitian based in Ridgewood, NJ. Elizabeth A Carrara practices in Ridgewood, NJ and has the professional credentials of MS,RDN,CEDRD. The NPI Number for Elizabeth A Carrara is 1588128409 and holds a License No. 86018958 (New Jersey).

The current practice location address for Elizabeth A Carrara is 65 N Maple Ave Ste 204, Ridgewood, NJ and can be reached out via phone at 802-558-9128.

Location: 65 N Maple Ave Ste 204, Ridgewood, NJ, 07450-3233
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1588128409
Provider Name
Elizabeth A Carrara
Credential
MS,RDN,CEDRD
Provider Entity Type
Individual
Gender
Female
Address
65 N Maple Ave Ste 204, Ridgewood, NJ, 07450-3233
Phone Number
802-558-9128
Fax Number
Provider Enumeration Date
01/24/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
65 N Maple Ave Ste 204
City
Ridgewood
State
New Jersey
Zip
07450-3233
Phone Number
802-558-9128
Fax Number
person
Provider Business Mailing Address Details
Address
65 N Maple Ave Ste 204
City
Ridgewood
State
New Jersey
Zip
07450-3233
Phone Number
802-558-9128
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86018958 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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