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Jordan Watson, RD
Registered Dietitian in Spanaway, Washington
NPI 1588117105

Jordan Watson is a Registered Dietitian based in Bolingbrook, WA. Jordan Watson practices in Spanaway, WA and has the professional credentials of RD. The NPI Number for Jordan Watson is 1588117105 and holds a License No. DI60665703 (Washington).

The current practice location address for Jordan Watson is 201 160Th St S, Spanaway, WA and can be reached out via phone at 253-531-4100 and via fax at 253-531-3795.

Location: 201 160Th St S, Spanaway, WA, 60440-4909
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1588117105
Provider Name
Jordan Watson
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
201 160Th St S, Spanaway, WA, 60440-4909
Phone Number
253-531-4100
Fax Number
253-531-3795
Provider Enumeration Date
08/01/2016
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
DI60665703 01 WA STATE LICENSE
institution
Provider Business Practice Location Address Details
Address
201 160Th St S
City
Spanaway
State
Washington
Zip
98387-8508
Phone Number
253-531-4100
Fax Number
253-531-3795
person
Provider Business Mailing Address Details
Address
201 160Th St S
City
Spanaway
State
Washington
Zip
98387-8508
Phone Number
253-531-4100
Fax Number
253-531-3795
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI60665703 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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