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Renee Currie, RDN
Registered Dietitian in Newark, New Jersey
NPI 1588109102

Renee Currie is a Registered Dietitian based in Newark, NJ. Renee Currie practices in Newark, NJ and has the professional credentials of RDN. The NPI Number for Renee Currie is 1588109102 and holds a License No. (New Jersey).

The current practice location address for Renee Currie is 132 Fairmount Ave # Level1, Newark, NJ and can be reached out via phone at 716-481-3635. You can also correspond with Renee Currie through the mailing address at 132 FAIRMOUNT AVE, NEWARK, NJ - 07103-2433 (mailing address contact number: ).

Location: 132 Fairmount Ave # Level1, Newark, NJ, 07103-2433
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1588109102
Provider Name
Renee Currie
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
132 Fairmount Ave # Level1, Newark, NJ, 07103-2433
Phone Number
716-481-3635
Fax Number
Provider Enumeration Date
01/05/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
132 Fairmount Ave # Level1
City
Newark
State
New Jersey
Zip
07103-2433
Phone Number
716-481-3635
Fax Number
person
Provider Business Mailing Address Details
Address
132 Fairmount Ave
City
Newark
State
New Jersey
Zip
07103-2433
Phone Number
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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