Lindsey Brost, RD, LDN - Silvis, IL

Lindsey Brost, RD,LDN

Registered Dietitian in Silvis, Illinois

NPI 1578993135

Lindsey Brost is a Registered Dietitian based in Davenport, IL. Lindsey Brost practices in Silvis, IL and has the professional credentials of RD,LDN. The NPI Number for Lindsey Brost is 1578993135 and holds a License No. 164005996 (Illinois).

The current practice location address for Lindsey Brost is 2001 5Th St, Silvis, IL and can be reached out via phone at 309-792-1507. You can also correspond with Lindsey Brost through the mailing address at 405 W COLUMBIA AVE, DAVENPORT, IA - 52803-1453 (mailing address contact number: 715-296-0570).

Location: 2001 5Th St, Silvis, IL, 52803-1453

NPI Number

1578993135

Provider Name

Lindsey Brost

Credential

RD,LDN

Provider Entity Type

Individual

Gender

Female

Address

2001 5Th St, Silvis, IL, 52803-1453

Phone Number

309-792-1507

Fax Number

Provider Enumeration Date

11/19/2013

Last Update Date

03/09/2024

Address

2001 5Th St

City

Silvis

State

Illinois

Zip

61282-2903

Phone Number

309-792-1507

Fax Number

Address

405 W Columbia Ave

City

Davenport

State

Iowa

Zip

52803-1453

Phone Number

715-296-0570

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

164005996 (Illinois)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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