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Mrs. Carole A Ray, CDR
Registered Dietitian in Panguitch, Utah
NPI 1578755286

Carole A Ray is a Registered Dietitian based in Panguitch, UT. Carole A Ray practices in Panguitch, UT and has the professional credentials of CDR. The NPI Number for Carole A Ray is 1578755286 and holds a License No. 4825083-4901 (Utah).

The current practice location address for Carole A Ray is 200 N 400 E, Panguitch, UT and can be reached out via phone at 435-676-8811 and via fax at 435-676-1541.

Location: 200 N 400 E, Panguitch, UT, 84759-0389
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1578755286
Provider Name
Carole A Ray
Credential
CDR
Provider Entity Type
Individual
Gender
Female
Address
200 N 400 E, Panguitch, UT, 84759-0389
Phone Number
435-676-8811
Fax Number
435-676-1541
Provider Enumeration Date
08/16/2007
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
4825083-4901 01 UT LICENSE #
institution
Provider Business Practice Location Address Details
Address
200 N 400 E
City
Panguitch
State
Utah
Zip
84759-0389
Phone Number
435-676-8811
Fax Number
435-676-1541
person
Provider Business Mailing Address Details
Address
200 N 400 E
City
Panguitch
State
Utah
Zip
84759-0389
Phone Number
435-676-8811
Fax Number
435-676-1541
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
4825083-4901 (Utah)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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