person
Emily J Porterfield, RD,CDCES,LDN
Registered Dietitian in Grifton, North Carolina
NPI 1578744660

Emily J Porterfield is a Registered Dietitian based in Grifton, NC. Emily J Porterfield practices in Grifton, NC and has the professional credentials of RD,CDCES,LDN. The NPI Number for Emily J Porterfield is 1578744660 and holds a License No. L005159 (North Carolina).

The current practice location address for Emily J Porterfield is 5270 Woodside Dr, Grifton, NC and can be reached out via phone at 406-871-8823.

Location: 5270 Woodside Dr, Grifton, NC, 28530-8349
person
Provider Profile Details
NPI Number
1578744660
Provider Name
Emily J Porterfield
Credential
RD,CDCES,LDN
Provider Entity Type
Individual
Gender
Female
Address
5270 Woodside Dr, Grifton, NC, 28530-8349
Phone Number
406-871-8823
Fax Number
Provider Enumeration Date
11/18/2007
Last Update Date
01/18/2025
institution
Provider Business Practice Location Address Details
Address
5270 Woodside Dr
City
State
Zip
28530-8349
Phone Number
406-871-8823
Fax Number
person
Provider Business Mailing Address Details
Address
5270 Woodside Dr
City
State
Zip
28530-8349
Phone Number
406-871-8823
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
L005159 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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