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Christina Doyle, RD,LD,MA
Registered Dietitian in Olney, Maryland
NPI 1578720694

Christina Doyle is a Registered Dietitian based in Olney, MD. Christina Doyle practices in Olney, MD and has the professional credentials of RD,LD,MA. The NPI Number for Christina Doyle is 1578720694 and holds a License No. D01898 (Maryland).

The current practice location address for Christina Doyle is 18109 Prince Philip Dr, Olney, MD and can be reached out via phone at 301-774-8727. You can also correspond with Christina Doyle through the mailing address at 18109 PRINCE PHILIP DR, OLNEY, MD - 20832-1519 (mailing address contact number: 301-774-8727).

Location: 18109 Prince Philip Dr, Olney, MD, 20832-1519
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1578720694
Provider Name
Christina Doyle
Credential
RD,LD,MA
Provider Entity Type
Individual
Gender
Female
Address
18109 Prince Philip Dr, Olney, MD, 20832-1519
Phone Number
301-774-8727
Fax Number
Provider Enumeration Date
05/16/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
18109 Prince Philip Dr
City
Olney
State
Maryland
Zip
20832-1519
Phone Number
301-774-8727
Fax Number
person
Provider Business Mailing Address Details
Address
18109 Prince Philip Dr
City
Olney
State
Maryland
Zip
20832-1519
Phone Number
301-774-8727
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D01898 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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