person
Mrs. Sonia R Santos, MSRD,CDN
Registered Dietitian in Glen Cove, New York
NPI 1578686572

Sonia R Santos is a Registered Dietitian based in Glen Cove, NY. Sonia R Santos practices in Glen Cove, NY and has the professional credentials of MSRD,CDN. The NPI Number for Sonia R Santos is 1578686572 and holds a License No. 438663 (New York).

The current practice location address for Sonia R Santos is 38 Red Spring Ln, Glen Cove, NY and can be reached out via phone at 516-801-2225 and via fax at 516-801-2225.

Location: 38 Red Spring Ln, Glen Cove, NY, 11542-1755
person
Provider Profile Details
NPI Number
1578686572
Provider Name
Sonia R Santos
Credential
MSRD,CDN
Provider Entity Type
Individual
Gender
Female
Address
38 Red Spring Ln, Glen Cove, NY, 11542-1755
Phone Number
516-801-2225
Fax Number
516-801-2225
Provider Enumeration Date
04/06/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
38 Red Spring Ln
City
State
Zip
11542-1755
Phone Number
516-801-2225
Fax Number
516-801-2225
person
Provider Business Mailing Address Details
Address
38 Red Spring Ln
City
State
Zip
11542-1755
Phone Number
516-801-2225
Fax Number
516-801-2225
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
438663 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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