person
Mrs. Kathleen P Waddell, RD
Registered Dietitian in Jupiter, Florida
NPI 1578571287

Kathleen P Waddell is a Registered Dietitian based in Jupiter, FL. Kathleen P Waddell practices in Jupiter, FL and has the professional credentials of RD. The NPI Number for Kathleen P Waddell is 1578571287 and holds a License No. ND 2320 (Florida).

The current practice location address for Kathleen P Waddell is 6502 Winding Lake Dr, Jupiter, FL and can be reached out via phone at 561-575-2483 and via fax at 561-741-0650.

Location: 6502 Winding Lake Dr, Jupiter, FL, 33458-3788
person
Provider Profile Details
NPI Number
1578571287
Provider Name
Kathleen P Waddell
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
6502 Winding Lake Dr, Jupiter, FL, 33458-3788
Phone Number
561-575-2483
Fax Number
561-741-0650
Provider Enumeration Date
08/04/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
6502 Winding Lake Dr
City
State
Zip
33458-3788
Phone Number
561-575-2483
Fax Number
561-741-0650
person
Provider Business Mailing Address Details
Address
6502 Winding Lake Dr
City
State
Zip
33458-3788
Phone Number
561-575-2483
Fax Number
561-741-0650
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND 2320 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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