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Good To You Nutrition
Registered Dietitian in Montpelier, Vermont
NPI 1578273983

Good To You Nutrition is a Registered Dietitian based in Montpelier, VT. Good To You Nutrition practices in Montpelier, VT. The NPI Number for Good To You Nutrition is 1578273983 and holds a License No. (Vermont).

The current practice location address for Good To You Nutrition is 3 Cummings St, Montpelier, VT and can be reached out via phone at 802-793-4946. You can also correspond with Good To You Nutrition through the mailing address at 3 CUMMINGS ST, MONTPELIER, VT - 05602-2001 (mailing address contact number: 802-793-4946).

Location: 3 Cummings St, Montpelier, VT, 05602-2001
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1578273983
Provider Name
Good To You Nutrition
Credential
Provider Entity Type
Organization
Address
3 Cummings St, Montpelier, VT, 05602-2001
Phone Number
802-793-4946
Fax Number
Provider Enumeration Date
11/28/2022
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
3 Cummings St
City
Montpelier
State
Vermont
Zip
05602-2001
Phone Number
802-793-4946
Fax Number
person
Provider Business Mailing Address Details
Address
3 Cummings St
City
Montpelier
State
Vermont
Zip
05602-2001
Phone Number
802-793-4946
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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