person
Alix Eve Schram, RDN
Registered Dietitian in Boston, Massachusetts
NPI 1578232286

Alix Eve Schram is a Registered Dietitian based in Boston, MA. Alix Eve Schram practices in Boston, MA and has the professional credentials of RDN. The NPI Number for Alix Eve Schram is 1578232286 and holds a License No. 5404-NU-NU (Massachusetts).

The current practice location address for Alix Eve Schram is 399 Boylston St # 900A, Boston, MA and can be reached out via phone at 857-264-1898.

Location: 399 Boylston St # 900A, Boston, MA, 02130-2119
person
Provider Profile Details
NPI Number
1578232286
Provider Name
Alix Eve Schram
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
399 Boylston St # 900A, Boston, MA, 02130-2119
Phone Number
857-264-1898
Fax Number
Provider Enumeration Date
09/08/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
399 Boylston St # 900A
City
State
Zip
02116-3305
Phone Number
857-264-1898
Fax Number
person
Provider Business Mailing Address Details
Address
399 Boylston St # 900A
City
State
Zip
02116-3305
Phone Number
857-264-1898
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
5404-NU-NU (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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