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Mrs. Manasi Divan, MSW,RDLD
Registered Dietitian in Marietta, Georgia
NPI 1578223228

Manasi Divan is a Registered Dietitian based in Marietta, GA. Manasi Divan practices in Marietta, GA and has the professional credentials of MSW,RDLD. The NPI Number for Manasi Divan is 1578223228 and holds a License No. LD004126 (Georgia).

The current practice location address for Manasi Divan is 901 E Lake Pkwy, Marietta, GA and can be reached out via phone at 678-360-1650.

Location: 901 E Lake Pkwy, Marietta, GA, 30062
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1578223228
Provider Name
Manasi Divan
Credential
MSW,RDLD
Provider Entity Type
Individual
Gender
Female
Address
901 E Lake Pkwy, Marietta, GA, 30062
Phone Number
678-360-1650
Fax Number
Provider Enumeration Date
12/22/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
901 E Lake Pkwy
City
Marietta
State
Georgia
Zip
30062
Phone Number
678-360-1650
Fax Number
person
Provider Business Mailing Address Details
Address
901 E Lake Pkwy
City
Marietta
State
Georgia
Zip
30062
Phone Number
678-360-1650
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD004126 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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