person
Jennifer Ann Bowden, PHD,RDN
Registered Dietitian in Lehi, Utah
NPI 1578219655

Jennifer Ann Bowden is a Registered Dietitian based in Lindon, UT. Jennifer Ann Bowden practices in Lehi, UT and has the professional credentials of PHD,RDN. The NPI Number for Jennifer Ann Bowden is 1578219655 and holds a License No. 355937-4901 (Utah).

The current practice location address for Jennifer Ann Bowden is 3000 N Triumph Blvd Ste 300, Lehi, UT and can be reached out via phone at 385-345-3560 and via fax at 877-331-0467. You can also correspond with Jennifer Ann Bowden through the mailing address at 1062 E 100 S, LINDON, UT - 84042-2101 (mailing address contact number: 801-884-7561).

Location: 3000 N Triumph Blvd Ste 300, Lehi, UT, 84042-2101
person
Provider Profile Details
NPI Number
1578219655
Provider Name
Jennifer Ann Bowden
Credential
PHD,RDN
Provider Entity Type
Individual
Gender
Female
Address
3000 N Triumph Blvd Ste 300, Lehi, UT, 84042-2101
Phone Number
385-345-3560
Fax Number
877-331-0467
Provider Enumeration Date
02/26/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3000 N Triumph Blvd Ste 300
City
State
Zip
84043-4999
Phone Number
385-345-3560
Fax Number
877-331-0467
person
Provider Business Mailing Address Details
Address
3000 N Triumph Blvd Ste 300
City
State
Zip
84043-4999
Phone Number
385-345-3560
Fax Number
877-331-0467
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
355937-4901 (Utah)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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