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Vinh Duy Mai, RD
Registered Dietitian in San Jose, California
NPI 1578080362

Vinh Duy Mai is a Registered Dietitian based in San Jose, CA. Vinh Duy Mai practices in San Jose, CA and has the professional credentials of RD. The NPI Number for Vinh Duy Mai is 1578080362 and holds a License No. (California).

The current practice location address for Vinh Duy Mai is 6940 Gregorich Dr Unit H, San Jose, CA and can be reached out via phone at 408-600-5291.

Location: 6940 Gregorich Dr Unit H, San Jose, CA, 95138
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1578080362
Provider Name
Vinh Duy Mai
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
6940 Gregorich Dr Unit H, San Jose, CA, 95138
Phone Number
408-600-5291
Fax Number
Provider Enumeration Date
08/23/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
6940 Gregorich Dr Unit H
City
San Jose
State
California
Zip
95138-1948
Phone Number
408-600-5291
Fax Number
person
Provider Business Mailing Address Details
Address
6940 Gregorich Dr Unit H
City
San Jose
State
California
Zip
95138-1948
Phone Number
408-600-5291
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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