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Amanda Kay Boyer, MS,RDN,CD
Registered Dietitian in Bloomington, Indiana
NPI 1578054516

Amanda Kay Boyer is a Registered Dietitian based in Smithville, IN. Amanda Kay Boyer practices in Bloomington, IN and has the professional credentials of MS,RDN,CD. The NPI Number for Amanda Kay Boyer is 1578054516 and holds a License No. 86026809 (Indiana).

The current practice location address for Amanda Kay Boyer is 1136 W 17Th St Ste B, Bloomington, IN and can be reached out via phone at 765-541-2165.

Location: 1136 W 17Th St Ste B, Bloomington, IN, 47458-9998
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1578054516
Provider Name
Amanda Kay Boyer
Credential
MS,RDN,CD
Provider Entity Type
Individual
Gender
Female
Address
1136 W 17Th St Ste B, Bloomington, IN, 47458-9998
Phone Number
765-541-2165
Fax Number
Provider Enumeration Date
05/25/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1136 W 17Th St Ste B
City
Bloomington
State
Indiana
Zip
47404-3000
Phone Number
765-541-2165
Fax Number
person
Provider Business Mailing Address Details
Address
1136 W 17Th St Ste B
City
Bloomington
State
Indiana
Zip
47404-3000
Phone Number
765-541-2165
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86026809 (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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