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Juliana Baird, DIETITIAN
Registered Dietitian in Austin, Texas
NPI 1568895266

Juliana Baird is a Registered Dietitian based in Austin, TX. Juliana Baird practices in Austin, TX and has the professional credentials of DIETITIAN. The NPI Number for Juliana Baird is 1568895266 and holds a License No. DT82579 (Texas).

The current practice location address for Juliana Baird is 1717 W 10Th St, Austin, TX and can be reached out via phone at 512-472-3142 and via fax at 512-472-4008.

Location: 1717 W 10Th St, Austin, TX, 78704-2911
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1568895266
Provider Name
Juliana Baird
Credential
DIETITIAN
Provider Entity Type
Individual
Gender
Female
Address
1717 W 10Th St, Austin, TX, 78704-2911
Phone Number
512-472-3142
Fax Number
512-472-4008
Provider Enumeration Date
08/16/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1717 W 10Th St
City
Austin
State
Texas
Zip
78703-3907
Phone Number
512-472-3142
Fax Number
512-472-4008
person
Provider Business Mailing Address Details
Address
1717 W 10Th St
City
Austin
State
Texas
Zip
78703-3907
Phone Number
512-472-3142
Fax Number
512-472-4008
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT82579 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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