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Mrs. Marcia Lynn Machuga, RD-CDN
Registered Dietitian in Tolland, Connecticut
NPI 1568877090

Marcia Lynn Machuga is a Registered Dietitian based in Tolland, CT. Marcia Lynn Machuga practices in Tolland, CT and has the professional credentials of RD-CDN. The NPI Number for Marcia Lynn Machuga is 1568877090 and holds a License No. 03-833854 (Connecticut).

The current practice location address for Marcia Lynn Machuga is 14 Bucks Xing, Tolland, CT and can be reached out via phone at 860-930-6928.

Location: 14 Bucks Xing, Tolland, CT, 06084-2282
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1568877090
Provider Name
Marcia Lynn Machuga
Credential
RD-CDN
Provider Entity Type
Individual
Gender
Female
Address
14 Bucks Xing, Tolland, CT, 06084-2282
Phone Number
860-930-6928
Fax Number
Provider Enumeration Date
06/23/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
14 Bucks Xing
City
Tolland
State
Connecticut
Zip
06084-2282
Phone Number
860-930-6928
Fax Number
person
Provider Business Mailing Address Details
Address
14 Bucks Xing
City
Tolland
State
Connecticut
Zip
06084-2282
Phone Number
860-930-6928
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
03-833854 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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