person
Kaley K Boyd, RD
Registered Dietitian in Monroeville, Pennsylvania
NPI 1568837961

Kaley K Boyd is a Registered Dietitian based in Monroeville, PA. Kaley K Boyd practices in Monroeville, PA and has the professional credentials of RD. The NPI Number for Kaley K Boyd is 1568837961 and holds a License No. DN005671 (Pennsylvania).

The current practice location address for Kaley K Boyd is 4099 William Penn Hwy Ste 202, Monroeville, PA and can be reached out via phone at 412-372-4000. You can also correspond with Kaley K Boyd through the mailing address at 4099 WILLIAM PENN HWY STE 202, MONROEVILLE, PA - 15146-2512 (mailing address contact number: 412-372-4000).

Location: 4099 William Penn Hwy Ste 202, Monroeville, PA, 15146-2512
person
Provider Profile Details
NPI Number
1568837961
Provider Name
Kaley K Boyd
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
4099 William Penn Hwy Ste 202, Monroeville, PA, 15146-2512
Phone Number
412-372-4000
Fax Number
Provider Enumeration Date
12/10/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4099 William Penn Hwy Ste 202
City
State
Zip
15146-2512
Phone Number
412-372-4000
Fax Number
person
Provider Business Mailing Address Details
Address
4099 William Penn Hwy Ste 202
City
State
Zip
15146-2512
Phone Number
412-372-4000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN005671 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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