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Stacey Pinke, RD
Registered Dietitian in Livingston, New Jersey
NPI 1568802106

Stacey Pinke is a Registered Dietitian based in Union, NJ. Stacey Pinke practices in Livingston, NJ and has the professional credentials of RD. The NPI Number for Stacey Pinke is 1568802106 and holds a License No. 727814 (New Jersey).

The current practice location address for Stacey Pinke is 200 S Orange Ave, Livingston, NJ and can be reached out via phone at 973-322-7007 and via fax at 973-322-7528. You can also correspond with Stacey Pinke through the mailing address at 1050 GALLOPING HILL RD, UNION, NJ - 07083-7983 (mailing address contact number: 908-206-2230).

Location: 200 S Orange Ave, Livingston, NJ, 07083-7983
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1568802106
Provider Name
Stacey Pinke
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
200 S Orange Ave, Livingston, NJ, 07083-7983
Phone Number
973-322-7007
Fax Number
973-322-7528
Provider Enumeration Date
06/27/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
200 S Orange Ave
City
Livingston
State
New Jersey
Zip
07039-5817
Phone Number
973-322-7007
Fax Number
973-322-7528
person
Provider Business Mailing Address Details
Address
200 S Orange Ave
City
Livingston
State
New Jersey
Zip
07039-5817
Phone Number
973-322-7007
Fax Number
973-322-7528
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
727814 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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