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Mrs. Joy Weisner
Registered Dietitian in Oxford, North Carolina
NPI 1568793008

Joy Weisner is a Registered Dietitian based in Oxford, NC. Joy Weisner practices in Oxford, NC. The NPI Number for Joy Weisner is 1568793008 and holds a License No. L002146 (North Carolina).

The current practice location address for Joy Weisner is 1010 College Street, Oxford, NC and can be reached out via phone at 919-690-4117 and via fax at 919-690-3457.

Location: 1010 College Street, Oxford, NC, 27565-0947
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1568793008
Provider Name
Joy Weisner
Credential
Provider Entity Type
Individual
Gender
Female
Address
1010 College Street, Oxford, NC, 27565-0947
Phone Number
919-690-4117
Fax Number
919-690-3457
Provider Enumeration Date
01/22/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1010 College Street
City
Oxford
State
North Carolina
Zip
27565-2507
Phone Number
919-690-4117
Fax Number
919-690-3457
person
Provider Business Mailing Address Details
Address
1010 College Street
City
Oxford
State
North Carolina
Zip
27565-2507
Phone Number
919-690-4117
Fax Number
919-690-3457
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L002146 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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