person
Ms. Shelly Renee Wildenberg, MS,RD,CD
Registered Dietitian in Rice Lake, Wisconsin
NPI 1568767655

Shelly Renee Wildenberg is a Registered Dietitian based in Rice Lake, WI. Shelly Renee Wildenberg practices in Rice Lake, WI and has the professional credentials of MS,RD,CD. The NPI Number for Shelly Renee Wildenberg is 1568767655 and holds a License No. 00965973 (Wisconsin).

The current practice location address for Shelly Renee Wildenberg is 1700 W Stout St, Rice Lake, WI and can be reached out via phone at 715-236-6139.

Location: 1700 W Stout St, Rice Lake, WI, 54868-5000
person
Provider Profile Details
NPI Number
1568767655
Provider Name
Shelly Renee Wildenberg
Credential
MS,RD,CD
Provider Entity Type
Individual
Gender
Female
Address
1700 W Stout St, Rice Lake, WI, 54868-5000
Phone Number
715-236-6139
Fax Number
Provider Enumeration Date
01/20/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1700 W Stout St
City
State
Zip
54868-5000
Phone Number
715-236-6139
Fax Number
person
Provider Business Mailing Address Details
Address
1700 W Stout St
City
State
Zip
54868-5000
Phone Number
715-236-6139
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
00965973 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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