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Mary E Cabral, RD/LD
Registered Dietitian in Oak Point, Texas
NPI 1568740496

Mary E Cabral is a Registered Dietitian based in Oak Point, TX. Mary E Cabral practices in Oak Point, TX and has the professional credentials of RD/LD. The NPI Number for Mary E Cabral is 1568740496 and holds a License No. DT04217 (Texas).

The current practice location address for Mary E Cabral is 1011 Citrine Cv, Oak Point, TX and can be reached out via phone at 972-880-8443.

Location: 1011 Citrine Cv, Oak Point, TX, 75068-2272
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1568740496
Provider Name
Mary E Cabral
Credential
RD/LD
Provider Entity Type
Individual
Gender
Female
Address
1011 Citrine Cv, Oak Point, TX, 75068-2272
Phone Number
972-880-8443
Fax Number
Provider Enumeration Date
07/26/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1011 Citrine Cv
City
Oak Point
State
Texas
Zip
75068-2272
Phone Number
972-880-8443
Fax Number
person
Provider Business Mailing Address Details
Address
1011 Citrine Cv
City
Oak Point
State
Texas
Zip
75068-2272
Phone Number
972-880-8443
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT04217 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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