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Ms. Mary Jeanne Mcmillan-olson, RD,CDE
Registered Dietitian in Sedro Woolley, Washington
NPI 1568671808

Mary Jeanne Mcmillan-olson is a Registered Dietitian based in Burlington, WA. Mary Jeanne Mcmillan-olson practices in Sedro Woolley, WA and has the professional credentials of RD,CDE. The NPI Number for Mary Jeanne Mcmillan-olson is 1568671808 and holds a License No. (Washington).

The current practice location address for Mary Jeanne Mcmillan-olson is 2000 Hospital Dr, Sedro Woolley, WA and can be reached out via phone at 360-856-7339.

Location: 2000 Hospital Dr, Sedro Woolley, WA, 98233-4731
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1568671808
Provider Name
Mary Jeanne Mcmillan-olson
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
2000 Hospital Dr, Sedro Woolley, WA, 98233-4731
Phone Number
360-856-7339
Fax Number
Provider Enumeration Date
05/22/2007
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
8381030 05 WA
institution
Provider Business Practice Location Address Details
Address
2000 Hospital Dr
City
Sedro Woolley
State
Washington
Zip
98284-4327
Phone Number
360-856-7339
Fax Number
person
Provider Business Mailing Address Details
Address
2000 Hospital Dr
City
Sedro Woolley
State
Washington
Zip
98284-4327
Phone Number
360-856-7339
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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