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Mrs. Melissa Anne Verdi, MS,RDN,CDN,CDCES
Registered Dietitian in Clarence, New York
NPI 1568639813

Melissa Anne Verdi is a Registered Dietitian based in Lancaster, NY. Melissa Anne Verdi practices in Clarence, NY and has the professional credentials of MS,RDN,CDN,CDCES. The NPI Number for Melissa Anne Verdi is 1568639813 and holds a License No. 0064931 (New York).

The current practice location address for Melissa Anne Verdi is 9097 Main St, Clarence, NY and can be reached out via phone at 716-222-0297 and via fax at 716-794-9466.

Location: 9097 Main St, Clarence, NY, 14086-1413
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1568639813
Provider Name
Melissa Anne Verdi
Credential
MS,RDN,CDN,CDCES
Provider Entity Type
Individual
Gender
Female
Address
9097 Main St, Clarence, NY, 14086-1413
Phone Number
716-222-0297
Fax Number
716-794-9466
Provider Enumeration Date
05/14/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
9097 Main St
City
Clarence
State
New York
Zip
14031-1965
Phone Number
716-222-0297
Fax Number
716-794-9466
person
Provider Business Mailing Address Details
Address
9097 Main St
City
Clarence
State
New York
Zip
14031-1965
Phone Number
716-222-0297
Fax Number
716-794-9466
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
0064931 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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