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Mrs. Jean M Carr, RD
Registered Dietitian in Boston, Massachusetts
NPI 1568562635

Jean M Carr is a Registered Dietitian based in Chelsea, MA. Jean M Carr practices in Boston, MA and has the professional credentials of RD. The NPI Number for Jean M Carr is 1568562635 and holds a License No. 38 (Massachusetts).

The current practice location address for Jean M Carr is 732 Harrison Ave, Boston, MA and can be reached out via phone at 618-638-5985 and via fax at 617-638-7449. You can also correspond with Jean M Carr through the mailing address at 46 MEDFORD ST, CHELSEA, MA - 02150-2615 (mailing address contact number: 617-889-0826).

Location: 732 Harrison Ave, Boston, MA, 02150-2615
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1568562635
Provider Name
Jean M Carr
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
732 Harrison Ave, Boston, MA, 02150-2615
Phone Number
618-638-5985
Fax Number
617-638-7449
Provider Enumeration Date
09/25/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
732 Harrison Ave
City
Boston
State
Massachusetts
Zip
02118-2309
Phone Number
618-638-5985
Fax Number
617-638-7449
person
Provider Business Mailing Address Details
Address
46 Medford St
City
Chelsea
State
Massachusetts
Zip
02150-2615
Phone Number
617-889-0826
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
38 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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