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Helen Beth Nichols, MNT
Registered Dietitian in Deadwood, South Dakota
NPI 1568553410

Helen Beth Nichols is a Registered Dietitian based in Rapid City, SD. Helen Beth Nichols practices in Deadwood, SD and has the professional credentials of MNT. The NPI Number for Helen Beth Nichols is 1568553410 and holds a License No. 0146 (South Dakota).

The current practice location address for Helen Beth Nichols is 71 Charles St, Deadwood, SD and can be reached out via phone at 605-717-6431 and via fax at 605-719-6471.

Location: 71 Charles St, Deadwood, SD, 57702-8619
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1568553410
Provider Name
Helen Beth Nichols
Credential
MNT
Provider Entity Type
Individual
Gender
Female
Address
71 Charles St, Deadwood, SD, 57702-8619
Phone Number
605-717-6431
Fax Number
605-719-6471
Provider Enumeration Date
09/27/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
2412779 01 SD AMERICANS PPO
institution
Provider Business Practice Location Address Details
Address
71 Charles St
City
Deadwood
State
South Dakota
Zip
57732-1303
Phone Number
605-717-6431
Fax Number
605-719-6471
person
Provider Business Mailing Address Details
Address
71 Charles St
City
Deadwood
State
South Dakota
Zip
57732-1303
Phone Number
605-717-6431
Fax Number
605-719-6471
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
0146 (South Dakota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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