person
Julie D Boswell
Registered Dietitian in Austin, Texas
NPI 1568496032

Julie D Boswell is a Registered Dietitian based in Austin, TX. Julie D Boswell practices in Austin, TX. The NPI Number for Julie D Boswell is 1568496032 and holds a License No. DT07426 (Texas).

The current practice location address for Julie D Boswell is 408 W 45Th St, Austin, TX and can be reached out via phone at 512-451-5800 and via fax at 512-451-6341. You can also correspond with Julie D Boswell through the mailing address at 408 W 45TH ST, AUSTIN, TX - 78751 (mailing address contact number: 512-451-5800).

Location: 408 W 45Th St, Austin, TX, 78751
person
Provider Profile Details
NPI Number
1568496032
Provider Name
Julie D Boswell
Credential
Provider Entity Type
Individual
Gender
Female
Address
408 W 45Th St, Austin, TX, 78751
Phone Number
512-451-5800
Fax Number
512-451-6341
Provider Enumeration Date
07/10/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
408 W 45Th St
City
State
Zip
78751
Phone Number
512-451-5800
Fax Number
512-451-6341
person
Provider Business Mailing Address Details
Address
408 W 45Th St
City
State
Zip
78751
Phone Number
512-451-5800
Fax Number
512-451-6341
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT07426 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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