person
Maureen M Boswell, RD
Registered Dietitian in Wenatchee, Washington
NPI 1568491157

Maureen M Boswell is a Registered Dietitian based in Wenatchee, WA. Maureen M Boswell practices in Wenatchee, WA and has the professional credentials of RD. The NPI Number for Maureen M Boswell is 1568491157 and holds a License No. DI00001826 (Washington).

The current practice location address for Maureen M Boswell is 820 N Chelan Ave, Wenatchee, WA and can be reached out via phone at 509-663-8711.

Location: 820 N Chelan Ave, Wenatchee, WA, 98801-2028
person
Provider Profile Details
NPI Number
1568491157
Provider Name
Maureen M Boswell
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
820 N Chelan Ave, Wenatchee, WA, 98801-2028
Phone Number
509-663-8711
Fax Number
Provider Enumeration Date
07/03/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
8448060 05 WA
0207233 01 WA L&I
8941054 01 WA CRIME VICTIMS
institution
Provider Business Practice Location Address Details
Address
820 N Chelan Ave
City
State
Zip
98801-2028
Phone Number
509-663-8711
Fax Number
person
Provider Business Mailing Address Details
Address
820 N Chelan Ave
City
State
Zip
98801-2028
Phone Number
509-663-8711
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI00001826 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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