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Mrs. Megan Leigh Berry, MS,RD,LDN
Registered Dietitian in West Point, Mississippi
NPI 1558930099

Megan Leigh Berry is a Registered Dietitian based in West Point, MS. Megan Leigh Berry practices in West Point, MS and has the professional credentials of MS,RD,LDN. The NPI Number for Megan Leigh Berry is 1558930099 and holds a License No. 86066889 (Mississippi).

The current practice location address for Megan Leigh Berry is 65 Acorn Aly, West Point, MS and can be reached out via phone at 850-377-7273.

Location: 65 Acorn Aly, West Point, MS, 39773-5564
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1558930099
Provider Name
Megan Leigh Berry
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
65 Acorn Aly, West Point, MS, 39773-5564
Phone Number
850-377-7273
Fax Number
Provider Enumeration Date
06/20/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
65 Acorn Aly
City
West Point
State
Mississippi
Zip
39773-5564
Phone Number
850-377-7273
Fax Number
person
Provider Business Mailing Address Details
Address
65 Acorn Aly
City
West Point
State
Mississippi
Zip
39773-5564
Phone Number
850-377-7273
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86066889 (Alabama)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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