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Mrs. Lisa Stogner, RD,LD
Registered Dietitian in Louisville, Kentucky
NPI 1558770917

Lisa Stogner is a Registered Dietitian based in Louisville, KY. Lisa Stogner practices in Louisville, KY and has the professional credentials of RD,LD. The NPI Number for Lisa Stogner is 1558770917 and holds a License No. 896399 (Kentucky).

The current practice location address for Lisa Stogner is 1901 Rudy Ln Ste 5, Louisville, KY and can be reached out via phone at 502-475-9721.

Location: 1901 Rudy Ln Ste 5, Louisville, KY, 40207-1384
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1558770917
Provider Name
Lisa Stogner
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1901 Rudy Ln Ste 5, Louisville, KY, 40207-1384
Phone Number
502-475-9721
Fax Number
Provider Enumeration Date
08/10/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1901 Rudy Ln Ste 5
City
Louisville
State
Kentucky
Zip
40207-1384
Phone Number
502-475-9721
Fax Number
person
Provider Business Mailing Address Details
Address
1901 Rudy Ln Ste 5
City
Louisville
State
Kentucky
Zip
40207-1384
Phone Number
502-475-9721
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
896399 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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