person
Emily Haffner, MS,RD,LD,CDE
Registered Dietitian in Manchester, Missouri
NPI 1558763458

Emily Haffner is a Registered Dietitian based in Maryville, MO. Emily Haffner practices in Manchester, MO and has the professional credentials of MS,RD,LD,CDE. The NPI Number for Emily Haffner is 1558763458 and holds a License No. 2013030745 (Missouri).

The current practice location address for Emily Haffner is 738 Galway Dr, Manchester, MO and can be reached out via phone at 109-528-7466.

Location: 738 Galway Dr, Manchester, MO, 62062-5630
person
Provider Profile Details
NPI Number
1558763458
Provider Name
Emily Haffner
Credential
MS,RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
738 Galway Dr, Manchester, MO, 62062-5630
Phone Number
109-528-7466
Fax Number
Provider Enumeration Date
09/23/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
738 Galway Dr
City
State
Zip
63021-7117
Phone Number
109-528-7466
Fax Number
person
Provider Business Mailing Address Details
Address
738 Galway Dr
City
State
Zip
63021-7117
Phone Number
109-528-7466
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2013030745 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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