person
Chelsey M Loftus, RD,LD
Registered Dietitian in Baker City, Oregon
NPI 1558762104

Chelsey M Loftus is a Registered Dietitian based in Meridian, OR. Chelsey M Loftus practices in Baker City, OR and has the professional credentials of RD,LD. The NPI Number for Chelsey M Loftus is 1558762104 and holds a License No. LD-D-10165104 (Oregon).

The current practice location address for Chelsey M Loftus is 3325 Pocahontas Rd, Baker City, OR and can be reached out via phone at 541-523-8814 and via fax at 541-523-8119. You can also correspond with Chelsey M Loftus through the mailing address at 3340 E GOLDSTONE WAY, MERIDIAN, ID - 83642-1026 (mailing address contact number: 208-367-5170).

Location: 3325 Pocahontas Rd, Baker City, OR, 83642-1026
person
Provider Profile Details
NPI Number
1558762104
Provider Name
Chelsey M Loftus
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
3325 Pocahontas Rd, Baker City, OR, 83642-1026
Phone Number
541-523-8814
Fax Number
541-523-8119
Provider Enumeration Date
09/12/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3325 Pocahontas Rd
City
State
Zip
97814-1464
Phone Number
541-523-8814
Fax Number
541-523-8119
person
Provider Business Mailing Address Details
Address
3340 E Goldstone Way
City
State
Zip
83642-1026
Phone Number
208-367-5170
Fax Number
208-367-5180
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD-D-10165104 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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