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Mrs. Delores Clack Henderson
Registered Dietitian in Fresno, Texas
NPI 1558702035

Delores Clack Henderson is a Registered Dietitian based in Fresno, TX. Delores Clack Henderson practices in Fresno, TX. The NPI Number for Delores Clack Henderson is 1558702035 and holds a License No. DT01206 (Texas).

The current practice location address for Delores Clack Henderson is 1615 Misty Fawn Ln, Fresno, TX and can be reached out via phone at 713-410-0475.

Location: 1615 Misty Fawn Ln, Fresno, TX, 77545-9502
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1558702035
Provider Name
Delores Clack Henderson
Credential
Provider Entity Type
Individual
Gender
Female
Address
1615 Misty Fawn Ln, Fresno, TX, 77545-9502
Phone Number
713-410-0475
Fax Number
Provider Enumeration Date
07/11/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1615 Misty Fawn Ln
City
Fresno
State
Texas
Zip
77545-9502
Phone Number
713-410-0475
Fax Number
person
Provider Business Mailing Address Details
Address
1615 Misty Fawn Ln
City
Fresno
State
Texas
Zip
77545-9502
Phone Number
713-410-0475
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT01206 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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