person
Miss Suzzette Marie Rodriguez, RD,LD/N
Registered Dietitian in Miami, Florida
NPI 1558614784

Suzzette Marie Rodriguez is a Registered Dietitian based in Miami, FL. Suzzette Marie Rodriguez practices in Miami, FL and has the professional credentials of RD,LD/N. The NPI Number for Suzzette Marie Rodriguez is 1558614784 and holds a License No. ND5925 (Florida).

The current practice location address for Suzzette Marie Rodriguez is 1611 North West Avenue, Miami, FL and can be reached out via phone at 305-585-2255. You can also correspond with Suzzette Marie Rodriguez through the mailing address at 1611 NW 12TH AVENUE, MIAMI, FL - 33136-1096 (mailing address contact number: 305-585-7330).

Location: 1611 North West Avenue, Miami, FL, 33136-1096
person
Provider Profile Details
NPI Number
1558614784
Provider Name
Suzzette Marie Rodriguez
Credential
RD,LD/N
Provider Entity Type
Individual
Gender
Female
Address
1611 North West Avenue, Miami, FL, 33136-1096
Phone Number
305-585-2255
Fax Number
Provider Enumeration Date
10/25/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1611 North West Avenue
City
State
Zip
33136-1096
Phone Number
305-585-2255
Fax Number
person
Provider Business Mailing Address Details
Address
1611 North West Avenue
City
State
Zip
33136-1096
Phone Number
305-585-2255
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND5925 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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