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Mrs. Terrie Denise Weaver Ford, MSRDLD
Registered Dietitian in Choctaw, Oklahoma
NPI 1558601948

Terrie Denise Weaver Ford is a Registered Dietitian based in Choctaw, OK. Terrie Denise Weaver Ford practices in Choctaw, OK and has the professional credentials of MSRDLD. The NPI Number for Terrie Denise Weaver Ford is 1558601948 and holds a License No. LD1901 (Oklahoma).

The current practice location address for Terrie Denise Weaver Ford is 16354 Roserock Cir, Choctaw, OK and can be reached out via phone at 405-390-1593.

Location: 16354 Roserock Cir, Choctaw, OK, 73020-6964
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1558601948
Provider Name
Terrie Denise Weaver Ford
Credential
MSRDLD
Provider Entity Type
Individual
Gender
Female
Address
16354 Roserock Cir, Choctaw, OK, 73020-6964
Phone Number
405-390-1593
Fax Number
Provider Enumeration Date
02/21/2013
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1901 01 OK LICENSED DIETITIAN
708464 01 REGISTERED DIETITIAN
institution
Provider Business Practice Location Address Details
Address
16354 Roserock Cir
City
Choctaw
State
Oklahoma
Zip
73020-6964
Phone Number
405-390-1593
Fax Number
person
Provider Business Mailing Address Details
Address
16354 Roserock Cir
City
Choctaw
State
Oklahoma
Zip
73020-6964
Phone Number
405-390-1593
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD1901 (Oklahoma)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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