person
Miriam C Dyson, RD,RDN
Registered Dietitian in Waldorf, Maryland
NPI 1558034330

Miriam C Dyson is a Registered Dietitian based in Waldorf, MD. Miriam C Dyson practices in Waldorf, MD and has the professional credentials of RD,RDN. The NPI Number for Miriam C Dyson is 1558034330 and holds a License No. DX5310 (Maryland).

The current practice location address for Miriam C Dyson is 1036 Saint Nicholas Dr Unit 101, Waldorf, MD and can be reached out via phone at 800-905-3261. You can also correspond with Miriam C Dyson through the mailing address at 1036 SAINT NICHOLAS DR UNIT 101, WALDORF, MD - 20603-4758 (mailing address contact number: 800-905-3261).

Location: 1036 Saint Nicholas Dr Unit 101, Waldorf, MD, 20603-4758
person
Provider Profile Details
NPI Number
1558034330
Provider Name
Miriam C Dyson
Credential
RD,RDN
Provider Entity Type
Individual
Gender
Female
Address
1036 Saint Nicholas Dr Unit 101, Waldorf, MD, 20603-4758
Phone Number
800-905-3261
Fax Number
Provider Enumeration Date
07/28/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1036 Saint Nicholas Dr Unit 101
City
State
Zip
20603-4758
Phone Number
800-905-3261
Fax Number
person
Provider Business Mailing Address Details
Address
1036 Saint Nicholas Dr Unit 101
City
State
Zip
20603-4758
Phone Number
800-905-3261
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DX5310 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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