person
Catherine Elaine Rindal, RDN,LDN
Registered Dietitian in Germantown, Maryland
NPI 1548981673

Catherine Elaine Rindal is a Registered Dietitian based in Silver Spring, MD. Catherine Elaine Rindal practices in Germantown, MD and has the professional credentials of RDN,LDN. The NPI Number for Catherine Elaine Rindal is 1548981673 and holds a License No. DX5735 (Maryland).

The current practice location address for Catherine Elaine Rindal is 20410 Observation Dr Ste 105, Germantown, MD and can be reached out via phone at 240-805-5045.

Location: 20410 Observation Dr Ste 105, Germantown, MD, 20903-1210
person
Provider Profile Details
NPI Number
1548981673
Provider Name
Catherine Elaine Rindal
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
20410 Observation Dr Ste 105, Germantown, MD, 20903-1210
Phone Number
240-805-5045
Fax Number
Provider Enumeration Date
09/07/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
20410 Observation Dr Ste 105
City
State
Zip
20876-6426
Phone Number
240-805-5045
Fax Number
person
Provider Business Mailing Address Details
Address
20410 Observation Dr Ste 105
City
State
Zip
20876-6426
Phone Number
240-805-5045
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DX5735 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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