person
Tiffany Nicole Lum, RD
Registered Dietitian in Covington, Washington
NPI 1548950157

Tiffany Nicole Lum is a Registered Dietitian based in Renton, WA. Tiffany Nicole Lum practices in Covington, WA and has the professional credentials of RD. The NPI Number for Tiffany Nicole Lum is 1548950157 and holds a License No. DI61191170 (Washington).

The current practice location address for Tiffany Nicole Lum is 17307 Se 272Nd St Ste 126, Covington, WA and can be reached out via phone at 425-690-3521 and via fax at 425-690-9521.

Location: 17307 Se 272Nd St Ste 126, Covington, WA, 98057-4970
person
Provider Profile Details
NPI Number
1548950157
Provider Name
Tiffany Nicole Lum
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
17307 Se 272Nd St Ste 126, Covington, WA, 98057-4970
Phone Number
425-690-3521
Fax Number
425-690-9521
Provider Enumeration Date
05/09/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
17307 Se 272Nd St Ste 126
City
State
Zip
98042-5306
Phone Number
425-690-3521
Fax Number
425-690-9521
person
Provider Business Mailing Address Details
Address
17307 Se 272Nd St Ste 126
City
State
Zip
98042-5306
Phone Number
425-690-3521
Fax Number
425-690-9521
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI61191170 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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