person
Margaret Skibley, RDN,LDN
Registered Dietitian in Schaumburg, Illinois
NPI 1548936818

Margaret Skibley is a Registered Dietitian based in East Dundee, IL. Margaret Skibley practices in Schaumburg, IL and has the professional credentials of RDN,LDN. The NPI Number for Margaret Skibley is 1548936818 and holds a License No. (Illinois).

The current practice location address for Margaret Skibley is 25 E Schaumburg Rd Ste 101, Schaumburg, IL and can be reached out via phone at 847-252-6090. You can also correspond with Margaret Skibley through the mailing address at 27 LINCOLN AVE, EAST DUNDEE, IL - 60118-1129 (mailing address contact number: ).

Location: 25 E Schaumburg Rd Ste 101, Schaumburg, IL, 60118-1129
person
Provider Profile Details
NPI Number
1548936818
Provider Name
Margaret Skibley
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
25 E Schaumburg Rd Ste 101, Schaumburg, IL, 60118-1129
Phone Number
847-252-6090
Fax Number
Provider Enumeration Date
08/18/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
25 E Schaumburg Rd Ste 101
City
State
Zip
60194-3548
Phone Number
847-252-6090
Fax Number
person
Provider Business Mailing Address Details
Address
25 E Schaumburg Rd Ste 101
City
State
Zip
60194-3548
Phone Number
847-252-6090
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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