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Claudia Lee Peterson
Registered Dietitian in Taholah, Washington
NPI 1548918048

Claudia Lee Peterson is a Registered Dietitian based in Satsop, WA. Claudia Lee Peterson practices in Taholah, WA. The NPI Number for Claudia Lee Peterson is 1548918048 and holds a License No. (Washington).

The current practice location address for Claudia Lee Peterson is 1214 Aalis Dr, Taholah, WA and can be reached out via phone at 360-276-8215.

Location: 1214 Aalis Dr, Taholah, WA, 98583-0097
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1548918048
Provider Name
Claudia Lee Peterson
Credential
Provider Entity Type
Individual
Gender
Female
Address
1214 Aalis Dr, Taholah, WA, 98583-0097
Phone Number
360-276-8215
Fax Number
Provider Enumeration Date
03/14/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1214 Aalis Dr
City
Taholah
State
Washington
Zip
98587-0059
Phone Number
360-276-8215
Fax Number
person
Provider Business Mailing Address Details
Address
1214 Aalis Dr
City
Taholah
State
Washington
Zip
98587-0059
Phone Number
360-276-8215
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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