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Mrs. Danielle Green, RDN,IFNCP
Registered Dietitian in Billings, Montana
NPI 1548916307

Danielle Green is a Registered Dietitian based in Billings, MT. Danielle Green practices in Billings, MT and has the professional credentials of RDN,IFNCP. The NPI Number for Danielle Green is 1548916307 and holds a License No. 86098554 (Montana).

The current practice location address for Danielle Green is 610 S 44Th St W Apt 3103, Billings, MT and can be reached out via phone at 540-272-9930.

Location: 610 S 44Th St W Apt 3103, Billings, MT, 59106-3952
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1548916307
Provider Name
Danielle Green
Credential
RDN,IFNCP
Provider Entity Type
Individual
Gender
Female
Address
610 S 44Th St W Apt 3103, Billings, MT, 59106-3952
Phone Number
540-272-9930
Fax Number
Provider Enumeration Date
03/01/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
610 S 44Th St W Apt 3103
City
Billings
State
Montana
Zip
59106-3952
Phone Number
540-272-9930
Fax Number
person
Provider Business Mailing Address Details
Address
610 S 44Th St W Apt 3103
City
Billings
State
Montana
Zip
59106-3952
Phone Number
540-272-9930
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86098554 (Montana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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