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Heather E Weninger, RD
Registered Dietitian in Phoenix, Arizona
NPI 1548884240

Heather E Weninger is a Registered Dietitian based in Phoenix, AZ. Heather E Weninger practices in Phoenix, AZ and has the professional credentials of RD. The NPI Number for Heather E Weninger is 1548884240 and holds a License No. 86111381 (Arizona).

The current practice location address for Heather E Weninger is 1919 E Thomas Rd, Phoenix, AZ and can be reached out via phone at 602-933-0905.

Location: 1919 E Thomas Rd, Phoenix, AZ, 85016-7761
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1548884240
Provider Name
Heather E Weninger
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1919 E Thomas Rd, Phoenix, AZ, 85016-7761
Phone Number
602-933-0905
Fax Number
Provider Enumeration Date
05/29/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1919 E Thomas Rd
City
Phoenix
State
Arizona
Zip
85016-7710
Phone Number
602-933-0905
Fax Number
person
Provider Business Mailing Address Details
Address
1919 E Thomas Rd
City
Phoenix
State
Arizona
Zip
85016-7710
Phone Number
602-933-0905
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86111381 (Arizona)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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