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Kristina Scott, RD
Registered Dietitian in Paterson, New Jersey
NPI 1548870538

Kristina Scott is a Registered Dietitian based in Oakland, NJ. Kristina Scott practices in Paterson, NJ and has the professional credentials of RD. The NPI Number for Kristina Scott is 1548870538 and holds a License No. (New Jersey).

The current practice location address for Kristina Scott is 703 Main St, Paterson, NJ and can be reached out via phone at 973-754-2000. You can also correspond with Kristina Scott through the mailing address at 7 CENTER ST, OAKLAND, NJ - 07436-1401 (mailing address contact number: 201-783-2443).

Location: 703 Main St, Paterson, NJ, 07436-1401
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1548870538
Provider Name
Kristina Scott
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
703 Main St, Paterson, NJ, 07436-1401
Phone Number
973-754-2000
Fax Number
Provider Enumeration Date
08/04/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
703 Main St
City
Paterson
State
New Jersey
Zip
07503-2621
Phone Number
973-754-2000
Fax Number
person
Provider Business Mailing Address Details
Address
703 Main St
City
Paterson
State
New Jersey
Zip
07503-2621
Phone Number
973-754-2000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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