person
Carolyn S Junge, LMT,CFMP
Nutrition Education Nutritionist in Salt Lake City, Utah
NPI 1548867625

Carolyn S Junge is a Nutrition Education Nutritionist based in Salt Lake City, UT and is specialized in Nutrition, Education. Carolyn S Junge practices in Salt Lake City, UT and has the professional credentials of LMT,CFMP. The NPI Number for Carolyn S Junge is 1548867625 and holds a License No. (Utah).

The current practice location address for Carolyn S Junge is I. J. & Jeanne Wagner Jewish Community Center, Salt Lake City, UT and can be reached out via phone at 801-581-0098. You can also correspond with Carolyn S Junge through the mailing address at 604 N CAPITOL PARK AVE, SALT LAKE CITY, UT - 84103-5206 (mailing address contact number: 801-835-2274).

Location: I. J. & Jeanne Wagner Jewish Community Center, Salt Lake City, UT, 84103-5206
person
Provider Profile Details
NPI Number
1548867625
Provider Name
Carolyn S Junge
Credential
LMT,CFMP
Provider Entity Type
Individual
Gender
Female
Address
I. J. & Jeanne Wagner Jewish Community Center, Salt Lake City, UT, 84103-5206
Phone Number
801-581-0098
Fax Number
Provider Enumeration Date
10/02/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
I. J. & Jeanne Wagner Jewish Community Center
City
State
Zip
84113-8411
Phone Number
801-581-0098
Fax Number
person
Provider Business Mailing Address Details
Address
I. J. & Jeanne Wagner Jewish Community Center
City
State
Zip
84113-8411
Phone Number
801-581-0098
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Nutritionist
Speciality
Nutrition, Education
Taxonomy
License No.
()
Definition
Definition to come...
person
Provider's Taxonomy Details 2
Type
Other Service Providers
Classification
Naturopath
Speciality
-
Taxonomy
License No.
11168202-4701 (Utah)
Definition
Diagnoses, treats, and cares for patients, using system of practice that bases treatment of physiological functions and abnormal conditions on natural laws governing human body: Utilizes physiological, psychological, and mechanical methods, such as air, water, light, heat, earth, phototherapy, food and herb therapy, psychotherapy, electrotherapy, physiotherapy, minor and orificial surgery, mechanotherapy, naturopathic corrections and manipulation, and natural methods or modalities, together with natural medicines, natural processed foods, and herbs and nature's remedies. Excludes major surgery, therapeutic use of x ray and radium, and use of drugs, except those assimilable substances containing elements or compounds which are components of body tissues and are physiologically compatible to body processes for maintenance of life.
person
Provider's Taxonomy Details 3
Type
Respiratory, Developmental, Rehabilitative and Restorative Service Providers
Classification
Specialist/Technologist
Speciality
Athletic Trainer
Taxonomy
License No.
()
Definition
Athletic trainers are allied health care professionals who work in consultation with or under the direction of physicians, and specialize in the prevention, assessment, treatment and rehabilitation of injuries and illnesses. Currently, the entry-level employment requirements are a bachelor's degree with a major in athletic training from an accredited university or college. A majority of athletic trainers hold advanced degrees. National board certification is generally required as a condition of state licensure and employment. Most states regulate athletic trainers, and they practice within the scope of that license or regulation. Clinical practice includes emergency care, rehabilitation, reconditioning, therapeutic exercise, wellness programs, exercise physiology, kinesiology, biomechanics, nutrition, psychology and health care administration.
person
Provider's Taxonomy Details 4
Type
Respiratory, Developmental, Rehabilitative and Restorative Service Providers
Classification
Massage Therapist
Speciality
-
Taxonomy
License No.
()
Definition
An individual trained in the manipulation of tissues (as by rubbing, stroking, kneading, or tapping) with the hand or an instrument for remedial or hygienic purposes.
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