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Tracy Coffey, RD
Registered Dietitian in Livonia, Michigan
NPI 1548867070

Tracy Coffey is a Registered Dietitian based in Grass Lake, MI. Tracy Coffey practices in Livonia, MI and has the professional credentials of RD. The NPI Number for Tracy Coffey is 1548867070 and holds a License No. (Michigan).

The current practice location address for Tracy Coffey is 17940 Farmington Rd Ste 225, Livonia, MI and can be reached out via phone at 248-599-2410. You can also correspond with Tracy Coffey through the mailing address at 2821 PRAIRIE RIDGE DR, GRASS LAKE, MI - 49240-9452 (mailing address contact number: ).

Location: 17940 Farmington Rd Ste 225, Livonia, MI, 49240-9452
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1548867070
Provider Name
Tracy Coffey
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
17940 Farmington Rd Ste 225, Livonia, MI, 49240-9452
Phone Number
248-599-2410
Fax Number
Provider Enumeration Date
10/07/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
17940 Farmington Rd Ste 225
City
Livonia
State
Michigan
Zip
48152-3195
Phone Number
248-599-2410
Fax Number
person
Provider Business Mailing Address Details
Address
17940 Farmington Rd Ste 225
City
Livonia
State
Michigan
Zip
48152-3195
Phone Number
248-599-2410
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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