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Jill Debra Knopoff, RD
Registered Dietitian in Stamford, Connecticut
NPI 1548859283

Jill Debra Knopoff is a Registered Dietitian based in Stamford, CT. Jill Debra Knopoff practices in Stamford, CT and has the professional credentials of RD. The NPI Number for Jill Debra Knopoff is 1548859283 and holds a License No. 832273 (Connecticut).

The current practice location address for Jill Debra Knopoff is 26 Rising Rock Rd, Stamford, CT and can be reached out via phone at 203-550-4386.

Location: 26 Rising Rock Rd, Stamford, CT, 06903-3501
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1548859283
Provider Name
Jill Debra Knopoff
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
26 Rising Rock Rd, Stamford, CT, 06903-3501
Phone Number
203-550-4386
Fax Number
Provider Enumeration Date
01/17/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
26 Rising Rock Rd
City
Stamford
State
Connecticut
Zip
06903-3501
Phone Number
203-550-4386
Fax Number
person
Provider Business Mailing Address Details
Address
26 Rising Rock Rd
City
Stamford
State
Connecticut
Zip
06903-3501
Phone Number
203-550-4386
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
832273 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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