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Janette Bedoyan, MS,RD
Registered Dietitian in Stanford, California
NPI 1548850050

Janette Bedoyan is a Registered Dietitian based in Tarzana, CA. Janette Bedoyan practices in Stanford, CA and has the professional credentials of MS,RD. The NPI Number for Janette Bedoyan is 1548850050 and holds a License No. 86067107 (California).

The current practice location address for Janette Bedoyan is 300 Pasteur Dr, Stanford, CA and can be reached out via phone at 310-779-1125.

Location: 300 Pasteur Dr, Stanford, CA, 91356-4419
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1548850050
Provider Name
Janette Bedoyan
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
300 Pasteur Dr, Stanford, CA, 91356-4419
Phone Number
310-779-1125
Fax Number
Provider Enumeration Date
01/20/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
300 Pasteur Dr
City
Stanford
State
California
Zip
94305-2200
Phone Number
310-779-1125
Fax Number
person
Provider Business Mailing Address Details
Address
300 Pasteur Dr
City
Stanford
State
California
Zip
94305-2200
Phone Number
310-779-1125
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86067107 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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