person
Taylor Christensen Cruz, MPH,RD
Registered Dietitian in Gardnerville, Nevada
NPI 1548840333

Taylor Christensen Cruz is a Registered Dietitian based in Gardnerville, NV. Taylor Christensen Cruz practices in Gardnerville, NV and has the professional credentials of MPH,RD. The NPI Number for Taylor Christensen Cruz is 1548840333 and holds a License No. (Nevada).

The current practice location address for Taylor Christensen Cruz is 1559 Watasheamu Rd, Gardnerville, NV and can be reached out via phone at 775-265-8621.

Location: 1559 Watasheamu Rd, Gardnerville, NV, 89410-8968
person
Provider Profile Details
NPI Number
1548840333
Provider Name
Taylor Christensen Cruz
Credential
MPH,RD
Provider Entity Type
Individual
Gender
Female
Address
1559 Watasheamu Rd, Gardnerville, NV, 89410-8968
Phone Number
775-265-8621
Fax Number
Provider Enumeration Date
04/14/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1559 Watasheamu Rd
City
State
Zip
89460-7455
Phone Number
775-265-8621
Fax Number
person
Provider Business Mailing Address Details
Address
1559 Watasheamu Rd
City
State
Zip
89460-7455
Phone Number
775-265-8621
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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