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Brandon Lee Bolton, RDN
Registered Dietitian in Phoenix, Arizona
NPI 1548811979

Brandon Lee Bolton is a Registered Dietitian based in Scottsdale, AZ. Brandon Lee Bolton practices in Phoenix, AZ and has the professional credentials of RDN. The NPI Number for Brandon Lee Bolton is 1548811979 and holds a License No. 86079130 (Arizona).

The current practice location address for Brandon Lee Bolton is 16251 N Cave Creek Rd, Phoenix, AZ and can be reached out via phone at 480-882-4545.

Location: 16251 N Cave Creek Rd, Phoenix, AZ, 85258-2463
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1548811979
Provider Name
Brandon Lee Bolton
Credential
RDN
Provider Entity Type
Individual
Gender
Male
Address
16251 N Cave Creek Rd, Phoenix, AZ, 85258-2463
Phone Number
480-882-4545
Fax Number
Provider Enumeration Date
09/26/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
16251 N Cave Creek Rd
City
Phoenix
State
Arizona
Zip
85032-2976
Phone Number
480-882-4545
Fax Number
person
Provider Business Mailing Address Details
Address
16251 N Cave Creek Rd
City
Phoenix
State
Arizona
Zip
85032-2976
Phone Number
480-882-4545
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86079130 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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