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Mrs. Amanda Lynn Grupe, RD,LD,CSR
Registered Dietitian in Huron, Ohio
NPI 1548790736

Amanda Lynn Grupe is a Registered Dietitian based in Milan, OH. Amanda Lynn Grupe practices in Huron, OH and has the professional credentials of RD,LD,CSR. The NPI Number for Amanda Lynn Grupe is 1548790736 and holds a License No. 929935 (Ohio).

The current practice location address for Amanda Lynn Grupe is 350 Main St, Huron, OH and can be reached out via phone at 419-602-0293.

Location: 350 Main St, Huron, OH, 44846-9476
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1548790736
Provider Name
Amanda Lynn Grupe
Credential
RD,LD,CSR
Provider Entity Type
Individual
Gender
Female
Address
350 Main St, Huron, OH, 44846-9476
Phone Number
419-602-0293
Fax Number
Provider Enumeration Date
06/19/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
350 Main St
City
Huron
State
Ohio
Zip
44839-1647
Phone Number
419-602-0293
Fax Number
person
Provider Business Mailing Address Details
Address
350 Main St
City
Huron
State
Ohio
Zip
44839-1647
Phone Number
419-602-0293
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
929935 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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